THE KETOGENIC DIET FOR EPILEPSY

INTRODUCTION: The ketogenic diet is used when seizures cannot be controlled through pharmacotherapy or when there are unacceptable adverse effects to the medications. Before antiepileptic drugs were developed, this diet was a primary treatment for epilepsy. The ketogenic diet is a stringently calculated diet that is high in fat and low in carbohydrates and protein.

MECHANISM OF ACTION: It limits water intake to avoid ketone dilution and carefully controls caloric intake. Each meal has the same ketogenic ratio of 4 g of fat to 1 g of protein and carbohydrate. Extra fat is usually given in the form of cream.

The diet appears to be equally effective for every seizure type.

ADVERSE EFFECTS: The most frequently reported adverse effects include vomiting, fatigue, constipation, diarrhea, and hunger. Diarrhea: Constipation

Kidney stones, acidosis, and slower growth rates are possible risks. Those interested in trying the diet must consult with their health care provider; this is not a do-it-yourself diet and may be harmful if not carefully monitored by skilled professionals.

RELATED;

1.  PHARMACOTHERAPY FOR EPILEPSY  2.  TRADITIONAL AND COMPLIMENTARY MEDICATIONS

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